Italian cheese bread

Italian cheese bread

Ingredients/Components

• loaf French bread - 1 item
• stick softened butter - 1 item
• Italian herb blend - 1 item
• garlic powder more if you like
• chopped chives - 1 item
• Mozzarella cheese cut into 1/4 inch slices

How to make italian cheese bread:

Slice French bread into about 1 inch slices, cutting on an angle but don't cut all the way through the loaf.

Blend butter, Italian herb blend, garlic powder and chives together.

Beginning on one end of the loaf, spread seasoned butter on only 1 side of each slice. Insert cheese in between slices. Wrap in heavy foil and bake for 30 minutes at 350.

This is a wonderful accompaniment to any pasta dish. Each slice of bread will have a buttered side and a cheesy side when pulled apart.

Recipe categories: Breads, Cheese, Yeast breads.