Herb and spice mixes
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Soften oleo and stir in remaining ingredients. Use to make garlic bread; put on chicken. Cook 1 cup spiral pasta according to package directions and drain well. Put into serving... Mix all dry ingredients. Cut in shortening until crumbly. Original recipe is spicy, cut down on paprika and red pepper. This is a good coating for chicken, fish or pork... Mix and store in tightly covered jar. Use on tomatoes, cold, raw or cooked vegetables or anything that needs a little extra flavor.... Makes enough to coat about 4 pounds of chicken.|| Mix together all ingredients. Moisten chicken in milk and roll in crumbs. Place chicken on cookie sheet. Bake, uncovered, 1 hour.... Mix all ingredients together. Store in airtight container. Great on grilled steaks.... Mix ingredients together. Baste on chicken on the grill until chicken is done.... Mix together. Place in salt shaker and use in place of salt. Can be used on just about any vegetable or meat.... Mix all seasonings and put into a shaker. Makes about 1 cup. Keep shaker covered in a cool, dry place.... Mix dry ingredients and cut in shortening. Store in a covered jar.|| Directions for use: Dip chicken or pork chops in milk, then shake in a plastic bag with shake... Italian Butter: Combine 2 tablespoons butter or margarine (softened), 3 tablespoons grated Parmesan cheese, 1/4 teaspoon Italian seasoning and dash of garlic powder.|| Onion Butter: Combine 2 tablespoons butter or... Combine all ingredients in bowl; stir until well combined. Cover and chill. Makes 24 servings, 3 ounces each.... Put in jar in refrigerator. When needed, dip meat in milk and coat. Melt oleo in heavy cake pan. Bake at 370° for 1 hour.... Mix dry ingredients and cut in shortening.|| To Use: Dip meat into milk. Put Shake And Bake in plastic bag and shake meat. Bake at 375° until done.... Cook in double boiler over medium heat. Cook for 15 to 20 minutes, until thick (pour eggs in as cooking). Also stir constantly with wire whisk. Remove and add 2... Heat until bubbly. Great for dipping cocktail wieners or pour over cream cheese and liverwurst.... |
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