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chocolate popcorn balls

Combine sugar, cocoa, corn syrup, vinegar and salt in saucepan. Add butter; cook over low heat, stirring constantly until comes to boil. Add cream; cook to hard ball stage. Stir...

chocolate dipped strawberries

In the top of a double boiler, put first 3 ingredients. Heat until liquid. Take off stove and add the vanilla. Dip the strawberries and set them on wax paper...

chocolate covered bananas

You will need 12 to 16 wooden sticks.

Place wooden sticks in peeled bananas that are cut in halves. Place on waxed paper covered cookie sheet and freeze overnight. Cover...

chocolate covered cherries

Cream butter; add sugar. Blend in milk and flavorings. Drain cherries. Shape small amount of sugar mixture around each cherry. Chill at least 2 hours. Melt chocolates and shortening and...

chocolate covered peanuts

Melt chips and peanut butter over low heat. Add 2 cups Spanish peanuts. Drop by spoonfuls on waxed paper. Let sit in refrigerator about 30 minutes. Can store at room...

chocolate covered pretzels

Over hot (not boiling) water, combine Nestle Toll House semi-sweet chocolate morsels, corn syrup, shortening and water; stir until morsels melt and mixture is smooth. Remove from heat but keep...

chocolate covered raisins

Combine chocolate morsels and corn syrup in top of double boiler. Bring water to a boil; reduce heat to low. Cook until chocolate melts, stirring constantly. Remove from heat and...

chocolate caramel apples

You will need 12 wooden skewers.

Butter a baking sheet. Set aside. Wash and dry apples; remove stems. Insert skewer into stem end of each apple. In heavy 3-quart saucepan,...

chocolate caramels

Combine first 7 ingredients in heavy saucepan. Cook over low heat, stirring constantly, until sugar dissolves. Cook until candy forms a firm ball in cold water (245° on candy thermometer)....

chocolate sour cream frosting

Melt chocolate over hot water. Beat in sour cream and salt. Makes 2 cups....

chocolate marshmallow frosting

Melt chocolate in milk in top of double boiler over simmering water; stir until smooth. Remove from heat and beat in sugar, 1/2 cup at a time, mixing thoroughly after...

chocolate fudge icing

Mix all ingredients well. Cook over low heat until forms a soft ball in water or to the soft ball stage on a candy thermometer. Remove from heat and stir...

chocolate cream cheese frosting

Work cream cheese with a spoon until very soft. Blend in the cooled melted chocolate and gradually add the sugar, beating until smooth after each addition. Add salt and vanilla...

chocolate gravy

Combine first 4 ingredients. Add milk, vanilla and enough boiling water to mix well. Cook until of pudding consistency....

chocolate popsicles

You will need eight 3 or 4 ounce paper cups and 8 popsicle sticks.

Pour milk in large bowl. Add sugar and pudding mix. Beat 3 minutes on low with...