Corn dip
Corn dip
Ingredients/Components
- sour cream
- grated Cheddar cheese
- chopped green onions tops and all - 2 item
- small can green chilies - 1 item
- cans Green Giant Mexican corn - 2 oz
- jalapeno peppers, diced or to taste - 2 item
How to make corn dip:
Mix all ingredients together and refrigerate overnight. Serve with Fritos corn chips.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, water, fresh basil, chopped, can green chilies, can ro-tel tomatoes with green chilies
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