Burgers
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Sauce:1/2 c. water1/4 c. vinegar Worcestershire1/4 c. molasses dash of Tabasco dash of dry mustard Simmer sauce and pour over burgers. Bake 45 minutes at 350°.... In a bowl, combine the egg, 1/4 cup cola, cracker crumbs, 2 tablespoons salad dressing, Parmesan cheese and salt. Add beef and mix well. Shape into six 3/4 inch thick... teriyaki-glazed turkey burgers In small bowl, combine honey, ginger, soy sauce and garlic until well blended. In separate bowl, mix together turkey, celery and green onion. Blend in 3 tablespoons honey mixture. Divide... Grill your burgers to perfection. Top with cheese, avocado, pineapple ring, onion and other desired toppings. Aloha!... Mix chopped onion, parsley flakes, salt, paprika, egg, cornflake or bread crumbs and celery salt. If too dry after adding crumbs, add another egg and if too wet, add more... Mix ingredients well. Shape into patties. Fry as hamburger.|| Note: Adjust quantities to taste and maintain a shapeable patty.... Get hamburgers out of the freezer. Put them in a pan and cook them on the stove for maybe 6 hours. Take the flipper and put them on the bread.... Preheat broiler. Shape beef into 12 thin patties. In small bowl, combine mustard and olives. Place 1 tablespoon of mixture in center of each of 6 patties. Top with remaining... Combine first 8 ingredients. Shape into 4 patties. Coat grill rack with cooking spray, place on grill over medium-hot coals. Place patties on rack and cook 8 minutes on each... Combine ground beef, oats, egg, oregano, garlic powder and pepper. Shape into patties and cook to desired doneness. Combine yogurt, onion and dill weed and spoon over patties.... Add chopped water chestnuts and soy sauce to ground beef. Cook burger to own taste (rare, medium, well done). Place burger on top of grilled pineapple slice. Top with cheese... Mix well and pat into patties.|| Savory Burgers: Add 1/4 teaspoon of savory to basic recipe.|| Pepper Burgers: Soak 4 teaspoons pepper in water for 5 minutes. Add to basic... In a large bowl, combine all ingredients. Shape into 8 patties. Grill or broil until done.... Shape ground beef into patties. Wrap each with a strip of bacon, secure with a toothpick and broil to desired doneness. Remove toothpick and serve on warm open-faced buns. Top... Mix all ingredients except onions. Form into hamburger patties and fry. In another pan, melt butter and fry onions until soft. Serve hamburgers on buns. Top with fried onions, lettuce... Gently combine the first 5 ingredients thoroughly. Gently form into 4 (6 ounce) 1-inch thick burgers. Cover the burgers with plastic wrap and refrigerate up to several hours. Grill the... |
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