Chili
Salt a large cast iron skillet. Turn heat to medium and add meat, onions, and garlic. Cook until all meat is browned. Add tomato sauce, catsup, water and vinegar. As... In Dutch oven brown ground beef and onion. Add flour. Add remaining ingredients and bring to a boil. Adjust seasoning to personal taste.... Brown beef and onions. Drain fat. Add all the ingredients and bring to a boil. Simmer for 40 minutes; stir often. Serve with cornbread.|| Suggested additions to chili are cheese... Brown meat and drain. Add all ingredients in Dutch oven and simmer at least an hour. Serve with crackers, cornbread, Fritos and cheese.... Brown meat, drain grease. Add onion and cook till onion almost done. Add remaining ingredients. Simmer on medium to low heat until done.... Brown ground beef and drain. Add water, chili mix and mix together. Add beans and tomato sauce. Heat for 10-15 minutes and serve for a nice hot bowl of chili.... In a large skillet, crumble and brown beef; drain and add remaining ingredients. Simmer for a few hours.... Cool ground beef, drain well. Cook onions and peppers together in boiler. Add to ground beef. Add the rest of the ingredients and cook for 1 hour.... Brown and drain meat. Add onions, tomato sauce and chili powder. Season with salt and pepper to taste. Cook over medium-low heat for 3 to 4 hours for best flavor.... Brown ground beef; season with salt, pepper, garlic and chopped onion. Add chili powder to your taste. Add meat to sauce and cook slow for 3 hours. ... Brown beef; drain off fat. Using a fork, crumble the cooked beef into pea-sized pieces. In a large pot, combine beef and all the remaining ingredients and bring to a... Sprinkle Southwest seasoning on chicken breasts and cook in microwave until done. Don't overcook the chicken but make sure it is done (no pink in the middle). While chicken breasts... Brown beef in heavy pot; drain off fat. Crumble into small pieces. In a large pot, combine beans, tomato sauce, celery, tomatoes, onions, pepper, spices, seasonings and water. Add cooked... Heat oil in 4-quart kettle over medium heat. Add beef, stirring frequently with wooden spoon, until meat changes color but does not brown. Lower heat; stir in garlic. Combine chili... In a 6-quart Dutch oven over medium-high heat, cook beef, green pepper, onion, chili powder and pepper until beef is browned and vegetables are tender, stirring to separate meat. Spoon... Brown hamburger, drain well. Rinse beans. Mix soup, meat, beans, seasonings (water if desired) and chopped onion. Cook over medium heat 2 to 4 hours. The longer the better tasting.... |