Lobster
Mix first 5 ingredients. Stir and simmer. Add lobster pieces. Simmer to desired temperature. Do not boil.... Boil lobsters 20 to 25 minutes in 1-inch of salted water. Pick out all meat and cut in small pieces. Set lobster juice aside with meat. In a small bowl,... Melt butter in skillet. Add lobster meat and cook 3 minutes, stirring occasionally. Stir in flour and continue cooking 1 minute, stirring constantly. Add wine and cook until heated through.... Use double boiler. Gradually add cream to finely mashed egg yolks. Melt butter in double boiler and add flour. Add cream gradually and stir to boiling point but do not... Melt butter in a pan; blend in flour and add cream all at once. Cook and stir until thickened and bubbly. Stir about half the hot mixture into egg yolks;... Melt margarine and gradually stir in cheese. Break lobster into pieces. Stir in wine and lobster. Heat thoroughly and serve with chips or crackers.... In double boiler top, over low heat, melt butter. Stir in flour, lobster, nutmeg, paprika, salt and sherry. Beat yolks slightly; add cream. Mix well. Slowly stir egg yolks into... Thaw lobster tails by separating them and setting out (room temperature) for approximately 4 hours.|| Place lobster tails in rapidly boiling water for 10 minutes, then cool by placing in... Wipe mushroom caps with damp cloth. In a large bowl, combine crumbs, garlic, parsley, paprika and melted butter. Add coarsely chopped lobster meat. Stuff caps and place in buttered baking... Cut lobster in half; remove meat and break into small pieces. Cook mushrooms in 3 tablespoons butter; add paprika, mustard, parsley and sherry. Heat just to boiling; melt remaining butter... Melt butter in saucepan. Add flour and stir until smooth. Gradually add cream and stir until blended. Bring mixture slowly to boiling point. Let simmer gently, stirring constantly, until mixture... Add rich milk to soup. Brown lobster meat in butter. Add to soup mixture and warm slowly. Add sherry just before taking off stove.|| We served this soup at a... Scald milk and cream with onion, celery, parsley and bay leaf. Strain. Melt butter in 1 1/2-quart saucepan. Stir in flour, gradually, until smooth. Add scalded milk, slowly, stirring. Add... Boil lobsters and remove meat immediately. Use a heavy kettle and simmer coral, tamale and shells in 1/2 cup butter for 8 minutes. Remove shells and add meat... Crumb Crust:2 c. Ritz cracker crumbs1/4 c. salad oil1/4 c. dry white wine1/8 tsp. pepper1 Tbsp. parsley flakes Melt butter in saucepan; add flour and blend into a paste. Whisk... In small bowl, add sherry to beaten egg yolks. Melt butter in saucepan and add cream; allow to boil gently for 30 seconds. Add lobster meat and again let reach... Mix all ingredients together. Place in casserole dish. Bake for 1/2 hour at 350°. Serve with variety of crackers.... This soup is not suitable for freezing. In large pot, combine lobster meat and cold water. Simmer, covered, for 15 minutes. In large saucepan, melt butter and blend in the... Prepare cream sauce using egg shade for coloring. Combine with all the above ingredients, except cheese, paprika, sherry wine and bread crumbs. Fill the lobster shells with this mixture; sprinkle... |